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Brenner's on the Bayou

When: July 10, 2013
Event Phone Number: 713.868.4444
Where:
Brenner's Steakhouse on the Bayou
1 Birdsall St.
Houston TX
What:

Chef Ryan Braden's five-course dinner features dry-aged strip steak, salad of poached lobster tail, and a succulent chipotle-glazed, bacon-wrapped stuffed sausage and quail plate.

 


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