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Pet Project
By Austin Holt | September 2, 2015

Successful homegrown businesses are united by a simple ground-level mission statement: Find something you love that fills a need in the marketplace.

That’s what Craig Koch did 16 years ago when he founded...

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Guitar Hero
By Candice Dyer | September 2, 2015

After 19 years and seven hits that went to No. 1, the band Collective Soul took some time off, and the world of rock ’n’ roll grew a little quieter. The swaggering, hair-whipping volume just cranked up several decibels, though, with ...

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Timelessly Exotic
By Jimmy Im | September 2, 2015

The last thing I expected in Laos—land of iconic Southeast Asian street food, centuries-old monasteries, saffron-robed monks and bustling night markets—was a bear sanctuary. But here I stood, at the Tat Kuang Si Bear Rescue Centre...

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The Italian-American
By Mike Espindle | May 29, 2015

The designers at the Ducati factory outside of Bologna will likely disapprove, but I’m just going to say it. As a lifelong rider, I can say the new 2015 Ducati Diavel is one of the...

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Par for the Course
By Elissa Rosen | May 29, 2015

Sea Island Resort
Located on the coast of Georgia, Sea Island Resort is home to three championship golf courses and a new high-tech golf performance center for...

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Behind Closed Doors
By Elissa Rosen | May 29, 2015

Password, Please
Buckhead barbecue restaurant Smokebelly has debuted an on-site speakeasy called The Blind Pig Parlour Bar. With its...

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Cool Katz
By Stephanie Smith | May 29, 2015

Those who know 87-year-old artist Alex Katz refer to him as an entertainer— whip smart, fit, intense and dapper, with an incredible work ethic. In fact, he still paints every day and never harbors romantic notions of an anguished artist who struggles...

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A Spirited Beginning
Katie Kelly Bell | Photography by Alex Martinez | May 28, 2015

Old Fourth Distillery, Atlanta’s first distillery since Prohibition, might do for the spirits business what SweetWater Brewing did...

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On Island Time
By Michael McCarthy | May 28, 2015

We’re on the beach dining with a small group, and my wife briefly turns away from a nearby conversation, leans over and kisses me. It’s a quick, passionate strike. There’s meaning behind this rum-punch smooch. Was she caught up in...

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Breaking the Ice
By Phebe Wahl | May 28, 2015

“I think it comes down to preparation,” says Atlanta Falcons quarterback Matt Ryan when asked to explain his infamous ability to keep cool under pressure. “If you’ve done your work during the week to prepare yourself for a...

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