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Chefs Up Front Dinner at The Biltmore

When: September 5, 2014 6:00 PM
Price: $175 per person
The Biltmore
1200 Anastasia Avenue
Coral Gables FL 33134

Florida Introduces Physical Activity and Nutrition to Youth (FLIPANY) once again teams up with some of the best chefs in South Florida for a unique dining fundraiser emceed by CBS 4's Lisa Petrillo. Hosted this year at The Biltmore, the evening begins with an auction and reception before guests sit to a Chef-created four-course meal prepared tableside.

Chefs include:

  • Chef Giuseppe Galazzi, Fontana at The Biltmore;
  • Chef Adrianne Calvo, Chef Adrianne’s
  • Cristian Cuevas, Swine Southern Table & Bar
  • Chef Aaron Dreilinger, Chef David Schwadron Catering & Event Design
  • Chef Danny Grant, 1826 Restaurant & Lounge
  • Chef Nuno Grullon, R House
  • Chef Makoto Okuwa, Makoto
  • Chef Carla Pellegrino, Touché Rooftop Lounge & Restaurant
  • Chef Luis Quant, BULLA Gastrobar
  • Chef Giorgio Rapicavoli, Eating House
  • Chef David Sears, SUSHISAMBA
  • Chef Cesar Zapata, The Federal

The Silent Auction and Reception begins at 6 PM with dinner and programming commencing at 7:30 PM. Tickets are $175 per person and available at All proceeds benefit Share Our Strength's "Cooking Matters".

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