After the highly-successful cocktail dinner in May, Meat Market, Miami Beach's sizzling hot steakhouse is pleased to announce the second event in the summer series. The series continues with a four-course wine dinner under the auspices of acclaimed chef/co-owner Sean Brasel. Teaming up with Robert Mondavi Winery in celebration of the 100th anniversary of the legendary winemaker and innovator's birth, guests can expect Brasel's modern cuisine paired with some of Mondavi's specialty and reserve wines.
Reservations for the Robert Mondavi wine dinner are limited and can be made by calling 305.532.0088.
For more details, please visit www.meatmarketmiami.com.