A Shore Thing

Grab a taste of the ocean! The Puget Sound Mussels with crusty bread for dipping are a seafood lover’s dream.

A Shore Thing

by Chris Watkins | Photography by Heidi Geldhauser | Jezebel magazine | July 8, 2016

Say hello to Noble Fin, the hot new steak and seafood haven from 4th & Swift chef and restaurateur Jay Swift. The Peachtree Corners concept exudes coastal charm, with supple blue banquettes and a massive boat mural that will instantly put you in a seafaring state of mind.

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