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AVANT at Rancho Bernardo Inn Presents Kistler Dinner

When: October 4, 2013 6:00 PM
Price: $150 (tax and tip included)
What:

 AVANT presents Southern California’s first Kistler wine dinner. Enjoy a four-course meal in AVANT from Chefs Nicolas Bour, James Kozak, and Margaret Nolan-Carvallo. The dinner will pair wines hand-selected by Geoff Labitzke of Kistler Vineyards. San Diego has never seen a wine dinner of this caliber! View the menu and learn about more culinary experiences at avantrestaurant.com. Come and enjoy!


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