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Restaurants

1/27/2012

Bar Dogwood For those who like a bit of meat with their drink, this dark, sophisticated spot offers a sweet selection of sliced-to-... More»

1/18/2012

But oddly enough, I find myself drinking light-bodied aperitifs at many of the city’s best restaurants.    I’ve enjoyed these... More»

1/13/2012

Restaurateurs are like punk rock bands. As their Q rating rises, their street cred plummets. Food snobs, like punk fans, are wary of success. A rare... More»

12/28/2011

SOMA Pho is the comfort food of a thousand faces. At this corner nook on Sixth Street—as at Turtle Tower’... More»

12/28/2011

Embarcadero A New Yorker–style cartoon, hanging in a hallway of One Market, shows a well-dressed woman ... More»

12/28/2011

Los Gatos Ripples from the Greek financial crisis have yet to reach the economic island of Los Gatos. Witness the... More»

12/28/2011

Berkeley To a lonely stretch of San Pablo Avenue that has long been low on umlauts and most everything else, Kai... More»

12/28/2011

Sonoma If Alice Waters had had her culinary awakening in Baton Rouge instead of Brittany, she might have created a... More»

12/28/2011

North Beach The often resurrected Washington Square Bar & Grill has finally died for good, and Dane Boryta, most... More»

12/23/2011

Spend too many hours in front of the Food Network and you come to see a chef’s path as a glamorous journey, kicking off with studies at Le... More»

12/20/2011

In early 2008, David Kinch, the man behind two-Michelin-starred Manresa in Los Gatos, agreed to appear on Iron Chef America, committing to a ... More»

11/30/2011

  Camino Monday nights are crab night at Camino, where Russell Moore starts every week beginning... More»