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Eat & Drink

Le Dix-Sept's new chocolate nougat
12/12/2013

Last night we had our boozy office holiday party at Stock in Trade. The Marina's vast tavern has... More»

12/12/2013

The expert: Yigit Pura, Top Chef Just Desserts champion and pastry chef–owner of... More»

12/10/2013

We can’t think of anything better then waking up to a freshly baked batch of English Muffins on Christmas morning—or tomorrow morning? So how... More»

12/9/2013

If the most famous thing about the old Tosca was Sean Penn, the second most famous thing was its signature ... More»

12/6/2013

As the thermostat drops, hot chocolate consumption goes up. But as cafes across San Francisco dust off their bins of cocoa, a few are teasing a hot... More»

12/6/2013

Mockingbird Uptown, Oakland You can place the cooking of William Johnson (Zuni) and Melissa Axelrod (Delfina)... More»

12/5/2013

If you're looking for Filipino food, Daly City is where it's at. Tselogs, a brightly-lit spot,... More»

12/4/2013

Over in the Mission district, Dandelion Chocolate—maker of handcrafted bars for... More»

12/3/2013

In the flurry that was Thanksgivukkah, you're probably staring at your kitchen with a mixture of fear, disdain, and maybe even defeat. You managed to... More»

Zuni Cafe's Judy Rodgers
12/3/2013

We were incredibly sad to hear that, after a battle with cancer, Judy Rodgers... More»

12/3/2013

Le Marais head baker Justin Brown is quietly turning out yeasty goodness to rival Tartine... More»

12/2/2013

To drop in to Off the Grid’s Picnic at the Presidio on any given Sunday is to feel as if... More»