Subscribe to San Francisco Magazine

Mod Lux Feeds

Now Playing

Dim sum delights are the headliner.

Lattice wood divides the modern space.

Pipa duck, the poor man’s Peking duck.

Cocktails are served at a glowing bar.

Sexy and It Knows It

With small portions, high prices, and a clubby beat, Hakkasan serves up an elevated idea of Chinese.

The Ticket
A recommended dinner for two people (before drinks, tax, and tip).

Steamed dim sum platter .........................$28
Shredded duck and fish maw soup .................. $12
Black pepper rib eye beef .................................$28
Green beans with minced pork and dried shrimp...................$11
Pipa duck...............................$36
Chocolate-orange globe. .......................$10
Total ....................................$125

Hakkasan, 1 Kearny St. (at Market St.), 415-829-8148; Stars received: 2

 

Originally published in the February 2013 issue of San Francisco.

Have feedback? Email us at letterssf@sanfranmag.com
Follow us on Twitter
@sanfranmag
Follow Josh Sens
@haikufoodreview