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Quilceda Creek Wine Dinner

10.12.17
7:00 pm

Quilceda Creek, named Washington State’s premier producer of Cabernet Sauvignon, joins RPM Steak for a five-course wine event featuring the boutique winery’s limited releases. Enjoy courses of Whole-Roasted Foie Gras with Mushroom Marmalade, Venison with Beets & Black Truffle Sabayon, and a Bison Tomahawk with Gougere Potatoes. This dinner is $245 per person, plus tax (gratuity not included). To view the full menu and inquire about reservations, please visit rpmrestaurants.com or contact the Special Events team at rpmsteakparties@leye.com or 312-955-1431. 


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