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By Jennifer Barger | July 14, 2015
Wallcoverings made of recycled tires, pendant lights fashioned from delicate baskets and handcrafted wood-and-metal bar stools that seem stolen from a Brooklyn brownstone are featured in the sizzling DC restaurants that Griz...
David Hagedorn | Photography by Greg Powers | July 14, 2015
If you want to know what makes a restaurant great, drive 70 miles west of DC to chef Patrick O’Connell’s The Inn at Little Washington, a Brigadoon of civility and refinement to be experienced at least once...
By Michael McCarthy | July 14, 2015
Renowned operatic soprano Alyson Cambridge is used to evoking emotions onstage. While performing for New York’s Metropolitan Opera, the District native has...
By Michael McCarthy | July 10, 2015
It’s not often you meet a chef and, instead of immediately questioning him about his menu, go into media-mogul mode and wonder: How soon will it be before Nick Stefanelli hosts a cooking show watched and adored by millions? He possesses the X...
By Nate Chapnick | July 10, 2015
It’s an SUV. It’s a sports coupe. It’s a luxury sedan. It’s Mercedes’ new 2016 GLE63 S Coupe 4MATIC. Designed to compete head-to-head with BMW’s X6 M, the GLE Coupe combines light off-road capability and an SUV-like...
By Beth Weitzman | July 10, 2015
After years of listening to my travel-savvy pals rave about Four Seasons Resort Hualalai at Historic Ka‘upulehu—and chide me for never having gone...