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By Kelsie Allen Barton | January 2, 2018
1. Chaga Mushrooms
What they do: Believed to boost the immune system and antioxidant levels, this high-fiber mushie variety is the latest craze to make it into chocolates, coffees,...
By Amelia Pavlik | December 8, 2017
1. Tuna Poke Bowl, C&S Chowder House Try this sushi-inspired option for a low-cal lunch that tosses together tuna, seasoned sushi rice, avocado, seaweed salad, cucumber,...
By Ashton Pike | December 4, 2017
MOVIE AND CHILL The Mandarin Oriental, Atlanta’s Southern Winter Wonderland happening Dec. 19 to 23 is offering all things necessary for a good date night in the A, like...
By The Editors | November 30, 2017
From busting a move as a Miami Heat and New York Knicks dancer to motivating clients as a fitness trainer for celebs and average Janes and Joes alike, Julie Wiesman Berklund knows that the hustle isn’t just a dance done at...
By The Editors | November 29, 2017
STUDIO SPOTLIGHT: BURNIN' UP
ATL’s own Burn Studios’ second location is bowing in Buckhead, and boy is it one for the books. Think a 4,600-square-foot space with indoor-outdoor lounge areas, plus...
Amelia Pavlik | November 29, 2017
Lentil Bowl, Recess
Give lentils a little love by ordering this dish of warm lentil salad tossed with a zesty lemon and olive oil dressing, spiced carrot puree, seared okra and wilted chard, crispy buckwheat, puffed rice, feta...
By Carly Bandy | November 29, 2017
“I love making someone feel beautiful—making people see themselves in a new way they have not seen themselves before,” says 33-year-old makeup artist Erica Bogart, who has worked with familiar...