Sarah Gleim | March 29, 2011 Don’t let the name fool you. The new Sweet Georgia’s Juke Joint in the historic 200 Peachtree building downtown is anything but a, well, rowdy joint. What it is, is a super chic spot where you can get a mix of traditional Southern...
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Dana Hazels-Seith | March 29, 2011 Ian Jones and Caleb Wheelus are food and beverage veterans in Atlanta with everything from fine dining, to nightclubs, to casual joints collectively under their belts. Their newest venture is a partnership called Victory...
Margaret Watters | March 29, 2011 It’s that time again—the temperatures are warming up, the air is suddenly fresh and the trees are in full bloom. Ah, yes, festival season has come at last. Kick it off with the Atlanta Dogwood Festival. Whether you’re an...
Kelly Skinner | March 29, 2011 When you walk into Cacao Atlanta Chocolate Company’s sparkling new boutique in Buckhead’s Garden Hills shopping district, it’s like entering a Parisian wonderland. Filled wall to wall with prettily parceled packages, candies of...
Lisa Horten | March 25, 2011
Jonathan Adler in Atlanta, concerts at Whiskey Blue and more.
C'mon get happy! Jonathan Adler's new "Happy Chic" boutique has officially opened its doors at Westside Urban Market. From quirky-mod furniture to off-the-...
Elina Fuhrman | March 24, 2011 He’s seen me wince, double-checking my watch. “I’m always early,” announces the ever-observant Paul Bettany, saying it almost regally, as though granting me a pardon. The actor has just finished his tempeh bacon California Club...
Lisa Horten | March 18, 2011
Spring has sprung, and it’s officially time to hit the deck and dine outdoors at one of JEZ’s favorite eateries.
Lisa Horten | March 15, 2011
Whether you’re cheering on marathoners, hitting the spa or learning to cook BLT Steak-style, make it a great weekend!Starting this month, Old Fourth Ward fave 4th & Swift is serving up Sunday brunch...
Emily Foley | March 8, 2011
What’s better than cake? Cake on a stick, of course! Candy Cake Company’s handmade Cake Truffle Pops are as easy on the tongue as they are on the eyes. Plus, the delivery-only company sends the treats...
By Karon Warren | March 4, 2011
Weekends mean relaxation, and what better way to relax than to have some friends over for dinner? Maybe you want to go beyond the usual hamburgers and beers on the back porch. To help you elevate your next get-together, JEZ sought out tips and advice from...
By Katie Kelly Bell | March 3, 2011
You might pop into Brookhaven’s newest bistro and pub, Kaleidoscope, and gather over a custom cocktail or Belgian beer, but you’ll likely end up staying for Executive Chef Joey Riley’s inventive global comfort food....
By Sam Wasson | March 3, 2011
Diane Lane’s eyes are bouncing around the room, searching for an analogy. “This place is like…” She’s always doing this. And she’s always getting it right. “This place is like a dollhouse.”