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Inside S.F.’s Secret Real Estate Market
Candace Jackson | July 30, 2018


Editor’s note: When should you list your home off-market? Here’s...

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Should You List Your Home Off-Market? A FAQ
Candace Jackson | July 30, 2018


Editor’s note: This is part of a story about the private real estate market and how it works....

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Grand Opening Alert: These Restaurants Are Coming Soon
Luke Tsai | July 27, 2018


7th West
ETA: Summer 2018
A beer garden, art gallery, and dog park all in one, this community-oriented West...

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This Central Valley Democrat May Be the Key to Flipping Congress—and Taking Down Trump
Scott Lucas | July 26, 2018

If the Democrats are going to take the House of Representatives this fall, the party will have to win...

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An S.F. Woodworking Artist Takes Her Craft to Amy Poehler and Nick Offerman’s New Reality Show
Erin Feher | July 25, 2018

For an entire month last year, San Francisco woodworking artist Nicole Sweeney shut herself off from friends...

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The Last Abalone Feast
Lindsey J. Smith | July 23, 2018

Read more from the August 2018 Food Issue here.

Long before I
first sank my teeth into some perfectly tender...

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A New Cookbook Revives the Lost Art of Cooking for a Crowd
Luke Tsai | July 23, 2018

It is something of a cliché, especially during these turbulent times, to say that food brings people together. But it is also true, as the San Francisco–based cookbook...

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Best Chef Awards 2018
Scott Lucas, Jacqueline Quach, and Luke Tsai | July 20, 2018

Read more from the August 2018 Food Issue here.

There’s the pastry chef who doubles as an...

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The Food Issue 2018
San Francisco magazine | July 19, 2018

Where to Eat Now
From a Hayes Valley dig creating a remixed sushi menu fit for a king to a Zacatecan...

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