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Grand Opening Alert: These Restaurants Are Coming Soon

Four much-anticipated openings.

Daniel Patterson will open a new restaurant at Minnesota Street Project this spring.


Petit Marlowe Wine Bar & Oysterette
ETA: March 2017
The Big Night Group (Marlowe, etc.) will open a raw bar and wine bar in the former Les Clos space. 234 Townsend St. (near Clyde St.)

Dad’s Luncheonette
Half Moon Bay
ETA: February 2017
Former Saison chef de cuisine Scott Clark and partner Alexis Liu (Beacon Coffee) will open their version of a roadside hot dog and burger stand. 225 Cabrillo Hwy. S. (near Kelly Ave.)

Merchant Roots
ETA: 2017
Former Reverb chef-partners Ryan Shelton and Madison Fraser will birth an artisan grocery-cum-restaurant; expect an eight-seat chef’s counter at night and groceries during the day. 1365 Fillmore St. (near Ellis St.) 

Unnamed Daniel Patterson Minnesota Street Project Restaurant
ETA: Spring 2017
The still-unnamed restaurant from Daniel Patterson at Minnesota Street Project will be an almost-identical concept to Alta, his mid-Market restaurant. Anthony Lee will serve as the executive chef. 1275 Minnesota St. (at 24th St.)

Originally published in the February issue of
San Francisco 

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